Kombucha classes in Boulder

Learn to Brew Kombucha at Home

Get hands-on with fermentation, flavoring, and SCOBY care in a practical workshop for curious home brewers.

Practical Help for Home Brewers

Learn the steps, ask questions, and leave with a better grasp of what your kombucha needs.

01

Learn by Doing

Follow key brewing steps in person, from preparing tea to setting up a first fermentation.

02

Understand the Process

See how ingredients, time, and room conditions can shape the taste and progress of a batch.

03

Build Useful Habits

Practice clean handling and simple observation skills you can use in your own kitchen.

How a Workshop Works

Step 1

Choose a Session

Pick a workshop that fits your experience, or ask about arranging a private group session.

Step 2

Learn the Basics

Explore ingredients, equipment, fermentation, and the steps involved in brewing kombucha.

Step 3

Practice the Steps

Follow a guided demonstration and get answers to questions about brewing at home.

Step 4

Brew at Home

Use what you learned to start a batch and make informed adjustments as it ferments.

Learn Kombucha by Doing

Boulder Brew Lab offers hands-on kombucha fermentation workshops in Boulder, Colorado. Participants learn the practical steps behind brewing, from preparing sweet tea to understanding fermentation and flavoring. The focus is on building skills you can use in your own kitchen, with clear guidance for beginners and room to ask questions along the way.

Kombucha brewing takes patience, clean equipment, and attention to how a batch changes over time. Workshops break the process into manageable steps so you can better understand what to look for and how to care for a brew. Whether you are curious about fermentation or ready to make your first batch, you can learn at a practical pace.

Hands-On Kombucha Workshops

Build practical home-brewing skills with guided lessons on fermentation, flavoring, bottling, and SCOBY care.


Kombucha Basics

Learn what kombucha is and how fermentation turns sweet tea into a tangy drink.


Guided First Brew

Follow each step of a first batch, from preparing sweet tea to starting fermentation.


Flavoring and Fizz

Explore second fermentation, ingredient combinations, and ways to manage carbonation.


SCOBY Care

Understand how to store, share, and care for your SCOBY between batches.


Troubleshooting Brews

Work through common questions about taste, fermentation time, and batch conditions.


Private Group Workshop

Arrange a guided kombucha session for a small group, with a focus chosen together.

Workshop Questions

Do I need experience to join a workshop?

No prior brewing experience is needed. Workshops can introduce the process from the beginning, including the basic ingredients, equipment, and fermentation stages. Contact Boulder Brew Lab to ask about the focus of a specific session.

What will I learn in a kombucha workshop?

Topics may include preparing sweet tea, understanding fermentation, caring for a batch, and flavoring kombucha. Workshop details can vary, so ask Boulder Brew Lab what is covered in the session you are considering.

What should I bring?

Bring any questions you have about brewing at home. Materials and equipment may depend on the session, so check with Boulder Brew Lab before attending to confirm whether you should bring anything else.

How long does kombucha fermentation take?

Fermentation time varies with conditions such as temperature and personal taste. A workshop can help you understand how to observe a batch and decide when its flavor is ready for the next step.

How can I ask about workshop availability?

Contact Boulder Brew Lab to ask about upcoming workshop options, scheduling, and session details. Include your questions and any experience you have with kombucha so you can get information that fits your needs.

Ready to Start Your First Batch?

Ask about an upcoming Boulder workshop and get practical guidance for brewing kombucha at home.

Get in Touch

Contact Boulder Brew Lab with questions about workshop topics, scheduling, or what to bring. Get practical details before you start brewing.

Address
275 River Road, Boulder, CO

Phone
(720) 555-0174

Email
[email protected]

Opening hours
Mon–Fri: 8:30 AM – 5:30 PM
Sat–Sun: By appointment